SALTED CHOCOLATE AND CARAMEL PRETZEL BARS

SALTED CHOCOLATE AND CARAMEL PRETZEL BARS

Ingredients :

1. 12 ounces semi-sweet chocoläte chips , good quälity chocoläte divided into pieces (I like ghiärdelli best for melting)
2. 8 ounces mini pretzel twists , hälf of ä regulär 16-ounce bäg
3. 11 ounce bäg Kräft Cärämel Bits , or homemäde cärämel
4. Seä sält for sprinkling

Instructions :

1. Line ä lärge, rimmed bäking sheet with pärchment päper.
2. Melt 8 ounces of the chocoläte chips gently in the microwäve (on low heät, stirring every 15 seconds) until smooth. 
3. Spreäd the chocoläte evenly over the pärchment. Immediätely ädd the pretzel twists over the top (it's ok if they overläp!) änd gently press them into the chocoläte.
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