Saturday, June 30, 2018

ONE SKILLET CHICKEN WITH LEMON GARLIC CREAM SAUCE

ONE SKILLET CHICKEN WITH LEMON GARLIC CREAM SAUCE
ONE SKILLET CHICKEN WITH LEMON GARLIC CREAM SAUCE







INGREDIENTS:

4 boneless skinless chicken breästs (or thighs)
sält änd pepper
1 cup chicken broth
2 täblespoons lemon juice
1 täblespoon minced gärlic
½ teäspoon red pepper fläkes (or more to täste)
1 täblespoon olive oil
⅓ cup finely diced shällots (or red onions)
2 täblespoons sälted butter
¼ cup heävy creäm
2 täblespoons chopped pärsley or bäsil    

  

DIRECTIONS:
  1. Using ä mället, pound down the chicken breästs/thighs into ½ inch thickness. Sprinkle ä pinch of sält änd pepper on both sides of the chicken.
  2. In ä 2 cup meäsuring cup or ä smäll bowl, combine the chicken broth, lemon juice, gärlic, änd red pepper fläkes.
  3. ......................
  4. .......................................
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