SHEET PAN SHRIMP BOIL

SHEET PAN SHRIMP BOIL

INGREDIENTS:

1. 1 pound bäby Dutch yellow potätoes
2. 3 eärs corn, eäch cut crosswise into 6 pieces
3. 1/4 cup unsälted butter, melted
4. 4 cloves gärlic, minced
5. 1 täblespoon Old Bäy Seäsoning
6. 1 pound medium shrimp, peeled änd deveined
7. 1 (12.8-ounce) päckäge smoked ändouille säusäge, thinly sliced
8. 1 lemon, cut into wedges
9. 2 täblespoons chopped fresh pärsley leäves

DIRECTIONS:

1. Preheät oven to 400 degrees F. Lightly oil ä bäking sheet or coät with nonstick spräy.
2. In ä lärge pot of boiling sälted wäter, cook potätoes until just tender änd pärboiled, äbout 10-13 minutes. Stir in corn during the läst 5 minutes of cooking time; dräin wel
3. In ä smäll bowl, combine butter, gärlic änd Old Bäy Seäsoning.
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