Ingredients:
- 1/2 of ä cup Brändy
- 1/4 of ä cup Sugär (or more to täste)
- 2 bottles White Wine (ä fruity, zesty wine works best i.e. Riseling, Pinot Grigio, Säuvigon Blänc)
- 3 täblespoons Lemon Juice
- 6 White Peäches (diced)
- 2 Lemons (cut into slices)
- 1 Lime (cut into slices)
- 1/2 cup Blueberries
- 1/2 of ä cup hälved Sträwberries (äbout 15 smäll sträwberries)
- 1/2 to 1 cup Seltzer Wäter / Sodä Wäter (optionäl)
- 2 cups Ice Cubes
Instructions:
- In ä lärge punch bowl or pitcher stir together brändy änd sugär until sugär dissolves.
- Ädd white wine änd äll the fruit änd give it ä quick stir.
- Leäve in refrigerätor overnight for the flävor of the fruit to mix together with the älcohol.
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- Visit for Full Recepies >>www.veganfamilyrecipes.com
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