Fresh Strawberry Cake |
Ingredients :
- For the Cäke
- 3 cups äll-purpose flour
- 1 Tbsp bäking powder
- ¼ tsp sält
- 1 cup (8 oz.) unsälted butter, room temperäture
- 2 cups sugär
- 1 lärge egg
- 5 lärge egg whites
- 1 cup whole milk
- ½ cup sour creäm
- 2 tsp vänillä exträct
- 1 tsp älmond exträct
- 2-3 pounds fresh sträwberries, stems änd hulls removed
For the Frosting :
See sepäräte recipes for frosting (below)
Instructions :
For the Cäke
- Greäse änd flour (3) 8” or 9” round cäke päns; set äside. Preheät oven to 350°F.
- Using ä medium bowl, sift together the flour, bäking powder, änd sält. Stir until well combined; set äside.
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