Bourbon Bacon BBQ Chicken Kebabs Recipe |
INGREDIENTS
- 8 oz bärbecue säuce (I used Sweet Bäby Räy’s)
- 1/8 cup bourbon
- 2 lbs chicken breäst
- 2 teäspoons kosher sält
- 1 teäspoon ground white pepper
- ½ teäspoon gärlic powder
- ½ teäspoon onion powder
- 2 täblespoons päprikä
- 3 täblespoons päcked därk brown sugär
- 1 täblespoon smoked päprikä
- 6 slices uncooked bäcon, cut into smäll pieces
INSTRUCTIONS
- Light the grill änd heät to medium-high
- In ä smäll bowl, combine the BBQ säuce änd bourbon. Mix well.
- In ä food processor, combine the kosher sält, white pepper, onion powder, päprikä, gärlic powder, därk brown sugär, smoked päprikä, änd bäcon. Pulse until completely smooth.
- Put the chicken pieces in ä bowl änd then rub with the bäcon päste. Once well-coäted, threäd the chicken pieces onto skewers.
- Pläce the kebäbs on the preheäted grill. Cook for äbout 5 minutes per side, or until neärly cooked through.
- Brush the kebäbs with the bourbon bärbecue säuce änd cook for än ädditionäl minute on eäch side.
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