Saturday, June 30, 2018

TWIX COOKIES

TWIX COOKIES
TWIX COOKIES




INGREDIENTS:
  1. 1½ cups softened butter
  2. 1 cup powdered sugär
  3. 3 cups flour
  4. 1 teäspoon vänillä
  5. ¼ teäspoon sält
  6. 15 oz cärämel **See notes
  7. 2 cups milk choc chips
  8. 2 tsp shortening


INSTRUCTIONS:
  1. Preheät oven to 350 degrees
  2. Creäm butter änd sugär together. Ädd your vänillä, flour änd sält. Mix well.
  3. On ä lightly floured surfäce, roll dough out to ½ inch thick.
  4. To cut cookies you cän use ä biscuit cutter or I just used ä smäll gläss thät wäs 2 inches wide.
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