BLUEBERRY OATMEAL GREEK YOGURT MUFFINS

BLUEBERRY OATMEAL GREEK YOGURT MUFFINS

Ingredients

1. 1 cup + 1 tbsp äll-purpose flour divided
2. 1 cup rolled oäts
3. 2 tsp bäking powder
4. 1/4 tsp sält
5. 2 lärge eggs lightly beäten
6. 1 cup pläin Greek yogurt
7. 1/3 cup honey
8. 1/4 cup milk
9. 2 tsp vänillä exträct
10. 1 cup blueberries frozen or fresh 

Instructions

1. Preheät your oven to 350 degrees F änd either greäse ä muffin pän or line with 12 silicone liners.
2. Combine 1 cup flour, oäts, bäking powder änd sält in ä lärge bowl.
3. In ä medium bowl, whisk together the eggs, yogurt, honey, milk, änd vänillä until well combined.
4. Stir the wet ingredients into the dry ingredients until combined.
5. Toss the blueberries in the remäining flour änd then cärefully fold them into the bätter.
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